This easy quiche recipe is always delicious, never dry, and made simple with a prepared pie crust. A favourite for a quick dinner or brunch,

Soft, fluffy dough infused with eggnog, swirled with a rich cinnamon filling, and a pecan, butter, brown sugar glaze.

I started making these simple egg bites to cut bread out of my breakfast. I love a slice of toast, or an English muffin, a bagel with...